Tailored Taste | Consultant Chef & Plant Based Nutritionist

Founder of Tailored Taste, Halima Ferreira grew up with food being a central part of her home and family life. It was this life long love affair combined with her passion to offer bespoke, fresh and innovative dishes for discerning clients that are both delicious and nutritious that led Halima to become a consultant private chef and plant based nutritionist and founding Tailored Taste. As a private chef, Halima can create menus for any occasion, fulfilling all your requirements, from weekly home cooked meals through to corporate events, dinner parties and hen parties. With experience in Arabic, Lebanese, Indian, European, vegan, gluten-free and free from diets, Halima can create delicious menus inspired by cuisines from around the world using the best seasonal ingredients. As a plant based nutritionist and consultant, Halima can help you on your plant-based journey, helping you to explore healthy habits and recipes, eating patterns and lifestyle choices as well offering ongoing support. Likewise Halima can offer advice to those who are looking to overcome health challenges through food, by making suggestions to ensure you receive the right nutrition.